Red Pepper Flakes (Crushed Red Pepper)
Premium red pepper flakes for retail and food-service. Clean aroma, bright color and balanced heat—ideal for kebabs, pizza, soups, meze and marinades. Available in consumer packs and bulk bags.
Why Our Pepper Flakes?
- Flavor & color: vivid red tones with natural smoky notes
- Heat levels: mild to hot (typ. 10,000–50,000 SHU†)
- Granulation options: standard flakes, extra-fine, coarse
- Packing: 100 g · 250 g · 500 g · 1 kg · bulk 5–25 kg
- Quality: low moisture; stem/seed controlled; metal detection
- Compliance: HACCP / ISO systems; lot traceability & CoA on request
†SHU: Scoville Heat Units—actual value varies by crop and lot.
Usage Ideas
- Finish grilled meats, lahmacun, pide, pizza and roasted vegetables
- Boost soups, stews, lentil dishes and breakfast eggs
- Blend into chili oil, marinades and spice rubs
Storage
Keep in a cool, dry place away from direct sunlight. Reseal after opening. Best before date printed on the pack.
Looking for other spices? See also: Sumac, Thyme, Mint and Tomato/Pepper Paste.